Thursday, August 12, 2010

Good Food, Good Company

Dinner Before

Hubby sneaking an olive!

Dinner After

On the menu: 
Asparagus with Tortellini topped with a Carrot and Cheddar Cheese sauce (aka: Ferrer Carrot soup).

Hubby enjoying the olive!  
(sorry honey, I could not resist! ha! Love you.)

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